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Thursday, October 21, 2010

Humane Tzatziki

Last Friday night, I made delicious tzatziki as part of Shabbat dinner.

Tzatziki is one of my favorite dips, and it is the only item I cannot get at Amsterdam Falafel (although it is very hard to resist...).

Here is how I make it... humanely:

- I buy Greek yogurt from Blue Ridge Dairy
- Mix it with seeded, peeled, chopped, salted and drained cucumber
- Chop up a bunch of fresh dill to taste
- Salt, pepper and garlic to taste
- Dash of lemon juice

Mix it all together and serve with any kind of bread or veggies!


  1. Looks yummy and pretty simple. Would be great for football Sunday!